I will be making this for the weekend to go with my maple ribs! Thank you so much!!
Originally posted on Sweet Pea's Kitchen:
I am always on the lookout for new sweet potato recipes. Andrew and I usually have sweet potatoes at least once a week. Whether they are mashed, baked, roasted or thrown into chili, they are definitely one of my favorites! These guilt free baked potato chips are one of my favorite ways to enjoy sweet potatoes and only take about 20 minutes to make. You do want to watch the potatoes very carefully in the last minutes of baking to make sure they don’t burn. If some of the chips are browning faster than others, just remove them from the baking sheet and return the rest to the oven to finish baking. I accidentally burned a few myself, but they still tasted pretty darn good!